Then dip your cooled cookie in the chocolate and tap off the excess chocolate on the side of the bowl. The flavor is a little less minty but the crushed candy adds to the mint flavor. Starting with these White Chocolate Dipped Peppermint Sugar Cookies. Immediately garnish with additional peppermint chips & a few … Growing up, my family gathered together every year for our annual Christmas sugar cookie baking and decorating. Allow cookies to harden at room temperature. White Chocolate-Dipped Chocolate Peppermint Cookies – Soft chocolate peppermint cookies dipped in white chocolate and sprinkled with crushed candy canes.
Let the dough rest for at least 4 hours but is best left to chill overnight. Candy Cane Cookies Melt white chocolate according to package directions, being very careful not to overheat as this will cause chocolate to be very thick.

(IF the white chocolate is getting hard to work with, just put it back in the microwave for 15-20 seconds) Immediately, add the crushed peppermint to the melted white chocolate. Microwave in 30-second intervals, stirring well between each interval, until white chocolate is melted. Once the dough is chilled all the way through preheat the oven to 350º F and line a cookie sheet with parchment paper. Let cool completely at room temperature or in the refrigerator.

These white chocolate peppermint shortbread cookies are perfect for Christmas! A nice change from all the classic cookie recipes and they’re easy to make.

Immediately sprinkle with crushed peppermint candies. Dip each cookie in the white chocolate and sprinkle with crushed candy canes. Store in àn àirtight contàiner àt room temperàture. Then the cookies are dipped half way in melted white chocolate, and sprinkled with crushed peppermint …

Allow to set àt room temperàture or in refrigeràtor. These peppermint mocha cookies are soft-baked with a generous dunk in white chocolate and sprinkle of candy cane crunch. Preheat oven to 350°F. These White Chocolate Dipped Peppermint Cookies are the BEST Christmas cookies.

White Chocolate Dipped Peppermint Sugar Cookies Sunday, September 8, 2019 Add Comment Edit Soft ànd chewy peppermint flàvored sugàr cookies dipped in white chocolàte ànd covered with colorful peppermint càndy, it’s the perfectly festive Christmàs cookie recipe! Notes *You can use a “from-scratch” stand-in for the sugar cookie base!

If you are looking for a quick, delicious, and beautiful cookie recipe, this is the one you need to try. Beat the butter in a large bowl with a hand mixer until creamy and smooth, about 1 minute.
The opinions and text are all mine. White Chocolate Dipped Peppermint Sugar Cookies are drop sugar cookies with a hint of peppermint flavoring and dipped in white chocolate! I love holidays, Christmas especially, because of winter, Christmas tree and cookies, of course. They are easy to make and melt in your mouth. Cool until firm. A fun and festive holiday dessert! Set these on a piece of parchment paper to cool. Place the cookie back onto the baking sheet. Each cookie is dipped in melted white chocolate and dusted with red sanding sugar. To coat with white chocolate, break the chocolate up into smaller pieces and microwave it at 50% power for 30 seconds at a time. Ad - This is a sponsored conversation written by me on behalf of Crisco®.

White Chocolate Dipped Peppermint Cookies. They taste as delicious as they look!